FINAL SEMESTER REFLECTION

My  20% time goal was to be able to cook 4 meals for breakfast, lunch, and dinner. I have not been able to achieve this goal, however I feel as though it is on the right course for success. The foods that I have learned up until now can serve as a good basis to expand upon and create a lot of different variations of. For instance white rice has endless potential because of all the different stews I can learn to create to eat with it. Therefore, if I choose to continue cooking as my 20% time project I can still reach my goal without any issue. Hopefully, I will make this decision by the conclusion of next week.